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Fish and seafood paella.

Fried eggs with Iberian ham shavings

Caramelized goat cheese salad with sunflower seeds and honey-mustard vinaigrettes

Pasta duo with a symphony of sauces

Spaghetti with four cheeses

Illustrated Salad.

Roquefort noodles.

Salmorejo Cordobés with ripened Cor de Bou tomato, shredded hard-boiled egg, reserve ham and liquid gold from Jaen.

Warm vegetable cream with crispy onions.

Spaghetti with tuco-pesto

spaghetti puttanesca.

Homemade lasagna made from our sirloin steak with gratin vegetables.

Sirloin Spaghetti Bolognese with Parmeggiano Reggiano

Artichoke bases stuffed with seasonal mushroom duxelle, undergrowth boletus and prawns.


artisan sausage stuffed with chestnuts and roasted sweet potatoes.

Grilled Girona beef steak with potatoes.

Duck Confit with Pedro Ximenez.

Longline hake poupietas with shrimp hearts from Cambrils on the Costa Brava.

grilled prawns

Beef tenderloin carpaccio with Parmesan flakes and rocket

Vegan Burger: BEYOND MEAT, Heura or Chispy Vegan Grilled Chicken


Grilled Girona beef steak with potatoes.


Sirloin steak from the skirt of veal with fine herbs.

Low-temperature boneless veal cheek with Cabernet Sauvignon reduction.

Cod loin in pil-pil sauce.




baked scallops
3.5 €

Lobster mega cannelloni with seafood béchamel
2.5 €

Mini baby broad beans candied with Costa squid
3.25 €

Buffalo burrata with basil pesto on Montserrat tomato carpaccio and black truffle
2 €

Boneless pig feet carpaccio with shavings of foie mi cuit and pistachio vinaigrette
3.25 €

Grilled Nebraska (Black Angus) Beef Tenderloin Burger on a Grain Bun
4.25 €

Deluxe chicken, grilled free-range chicken tenderloin over fried potato, caramelized onion and roqueofrt sauce
3.25 €

Rooster of San Pedro fillets baked on baked potatoes on the Costa Brava
4.95 €

Grilled cuttlefish
3.5 €

Black monkfish tail from the Costa Brava (according to the market).
4.95 €

Cod snout with soft garlic mousseline on baked potato confit
5.45 €

1/2 Shoulder of Lamb Aranda del Duero style
5.95 €

Grilled Girona Beef Tenderloin Tournedô, merlot, roquefort or green pepper from Madagascar
5.95 €

Grilled Girona veal entrecote with homemade potatoes
3.5 €

Wild turbot baked in the traditional style. ( According to market).
4.95 €

Grilled button rovellones. ( season )
4.95 €

chef's cup

Tiramisu

strawberries with cream

Chocolate cake

Catalan cream cake

apple tatin

Brazil Cup

homemade ice cream

truffles

Banana split

killed cake

Cappuccino cake 3 chocolates

Yogurt ice cream

panna cotta

Santiago's cake

Mojito soup.

Pineapple ravioli stuffed with mascarpone with orange syrup

Babaroisse de mató stuffed with quince with cheese cream, red fruits and honey.

Three cheese cake stuffed with forest strawberries.

Strawberry bonbon with cream

Trio of our homemade cakes.

Truffle bonbon.

Tropical pineapple boat stuffed with Maresme strawberries with creme brulee and hot chocolate.